YULEFEST AT DREAMCATCHER
Join with our other guests for an evening of delicious food
and camaraderie in the Great Room or gather a group of your family or friends and book out the whole Lodge.
$400 per couple for one night all inclusive
$595 per couple for two nights all inclusive
Tariff includes accommodation in a queen spa room for one couple with afternoon tea upon arrival, Yulefest dinner and wine and a gourmet breakfast next morning.
Relax in front of the open log fire
with a warm mulled wine and a selection of our home-made cheeses!
Sit down to an inviting Yulefest decorated table
and tuck into a festive meal of local produce.
Sample some of our local wines and
complete the meal with a glass of Cobbitty Port and truffles.
The menu will be dependent upon numbers and seasonal availability but here is a sample of the fare you can expect to enjoy -
Yulefest Menu
Pre-Dinner
Gluewein
(mulled spiced red wine served hot)
Cheese Platter
Handmade cheeses from our Dairy Workshops including
Camembert, Soft Blue, Labna and Farmhouse Cheddar
Served with a variety of tasty chutneys and nibbles
Soup
Some of our most popular homemade soups are Potato and Leek, Pumpkin,
Cauliflower and Bacon, Fresh Tomato with Basil & Pea and Ham
served with homemade sourdough and our own hand-churned butter!
Mains
Dependent on numbers partaking, personal preference and availability we may serve any of the following:
Roast Pork with Crackling (of course!)
and baked apples stuffed with dates and rosemary
Pecan Crusted Rack of Lamb
Lamb cutlets covered with dijon mustard, pecan, breadcrumb and honey crust
Dreamcatcher Beef
Individual serves of fillet of beef topped
with Greg's homemade tomato chutney
and fresh mushrooms encased in puff pastry
Vegetables
Seasonal Baked Vegetables
glazed with local honey, lemon and olive oil
Freshly Baked Beetroot
Cauliflower and Broccoli
served in a cheesey white sauce
Dessert
Individual Sticky Date Pudding
Served with butterscotch schnapps sauce, local chantilly cream and ice cream.
Apple & Rhubarb Crumble
served with local chantilly cream, ice cream & berry sauce
Afters
Coffee & tea,
local port from Cobbitty Winery
Truffles